Older people are generally more affected by this condition, but it can occur in younger people as well, especially in those who have some extra weight or those who have had a serious knee injury.
According to numerous studies, one of the best treatments is the regular consumption of gelatin. It is an easily available ingredient, which can alleviate inflammation and pain caused by osteoarthritis, the most common form of arthritis. Plus, it has been proven to be useful for the treatment of rheumatoid arthritis, and osteoporosis, as well as for strengthening the nails, and joints, improving the quality of hair, skin, bones and recovering from stress-related injuries.
Gelatin is a protein of animal products and it contains collagen, which is one of the material constituting the cartilage and bone.
According to Sean P. McCarthy of the Center for Clinical Research in Shrewsbury, gelatin has the potential to improve the function of the knee. It contains a high content of amino acids that can prevent weakness and degeneration of the cartilage in the joints. With its anti-inflammatory properties, it can also reduce arthritis pain and inflammation. Consume it with milk every morning, and you will quickly see the results, only if you use it continuously for at least a month.